staff_cheftylerChef Tyler Dean Macon
Catering Sous Chef and Cooking School Instructor

Tyler was born November 7th 1963 in High Point North Carolina and was raised in Guilford County N.C. He Graduated from Southern Guilford High School 1982 and became a licensed General Contractor for Building-Highway and Utility in 1984. Tyler was President of his own business in those fields till 2009 when he closed that business to pursue another calling in the culinary arts. He began by teaching private classes at The Stocked Pot and Company Cooking School in 2012 and his classes are so popular, they often sell out quickly. Tyler also has a busy family life with two sons Matthew Tyler Macon and Nathaniel Robarge Macon.